Esther Hicks: So….What’s it like in the Vortex?

Esther Hicks is Vibrationally Speaking

Esther Hicks is Vibrationally Speaking Rating

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Last night I joined Esther and Jerry along with their ethereal counterpart ‘Abraham’ for “Esther Hicks is Vibrationally speaking” at the intimate PIP theatre space in Brisbane. The show is an engaging and quirky parody of the real-life teachings of American inspirational speakers Esther and Jerry Hicks.

From the very outset – and before we even take our seats, we’re allocated participant lanyards and instantly plunged into a simulated workshop that promises closer alignment to the vibrations inside the vortex and the laws of attraction!

The audience buzzed with playful anticipation of what was ahead of us. In just under an hour, award-winning director Elizabeth Millington cleverly guides us through the simulated interactive self-help workshop. Woven into this timeline is Jerry and Esther’s behind-the-scenes journey to inspirational speaking, which also hints at their increasingly tense relationship.

Claire Pearson (actor, writer, producer, comedian) and Kyle Walmsley (actor, comedian and RAW National finalist, 2012) hilariously bring Esther and Jerry Hicks to life with heart and conviction. Claire’s adept ability to morph into the entity ‘Abraham’ with such physical intensity made it impossible not to laugh! The show’s interactive nature encouraged the audience to ‘co-create’, ‘manifest’, and, in a mantra-like style, engage in a call-and-response communication, highlighting the powerful conformity of group behaviour.

Opposite Claire, Kyle delivers a strong portrayal of Jerry Hicks, the Ex-Amway businessman focused on sales, who grounds Claire’s whimsical Esther in the earthly plane.

The chemistry between Claire and Kyle is so palpable and convincing in their delivery that at one stage during the ‘workshop’ I found myself, along with other audience members reaching under our seats to find that elusive latest release book, which they hinted was there. They drew the audience into their world effortlessly, creating a shared experience that felt communal but also individual.

The minimalist set used subtle lighting to divide the stage, ensuring Esther and Jerry could be the central focus. They seamlessly moved from the cooler ‘on-stage’ left side to the warmer, soft purple glow of their home on the right side. The use of projected wall images effectively supports real-life excerpts of writings, teachings, and even a real video clip of Esther Hicks speaking.

The apt use of sound effects and music reminded me of the vibrations of a theremin instrument with an overlay of heartbeat sounds, adjusting the mood and pace of the show. The music signalling the show’s end was much more joyous and almost childlike.

Whether you’re a fan of self-help teachings or a curious sceptic, this show will resonate and make you laugh. Whilst there have been other iterations of inspirational teachings and books over the years, “Esther Hicks is Vibrationally Speaking” makes a brave move in highlighting the absurd attempts people make to find their true happiness.

If Abraham could speak to us now, he might say: “Are you ready to launch your rockets of desire and find your bliss?” With a blend of humour, tension, and unforgettable ‘mantra’ moments, “Esther Hicks is Vibrationally speaking” will leave a lasting impression and will likely resonate with audiences long after.

“Esther Hicks is Vibrationally Speaking” was performed as part of Pip Theatre’s annual Toucan Club festival, running until 21st December. For more details, visit www.piptheatre.org/toucanclub/.

This review also appears on It’s On The House. Check out more reviews at Whats The Show to see what else is on in your town.

Foodie Heaven – The Perth Good Food and Wine Show

The Perth Good Food & Wine Show, presented by Kleenheat, rolls(rolled) into town from 21-23rd July at the Perth Convention & Exhibition Centre this weekend.

This particular author celebrated on arrival with a delicious plate of melted French Raclette Cheese, and that was before even reaching the cheese corner.

The exhibition has a fun filled atmosphere and it is a delight to wander around to select the stallholders that stash your personal favourites. But do try to pace yourself as there is lots to discover.

The Good Food and Wine Show really is foodie heaven with all manner of events, activities, wines, gins, spiced rums amongst many other liquid refreshment opportunities.

Book signings and cooking demonstrations abound and there are extra special activities to enjoy such as a Discovery Tasting room ensuring a perfectly matched blend of wine to cuisine. Whether you are into Asian, Italian, Taps or Greek you’ll soon learn which wines to choose and when.

Not to be missed is the Cellar Tasting Room where you can enjoy the Cellar Collection’s Red Tasting session and test out your senses, and learn how to evaluate wine.

And naturally there are lots of samples of all kinds to enjoy, with a small tasting of honeycakes being amongst my personal favourites. But really there is everything here:- biltong, salami’s, cheeses, candys, herbs, spices, sauces – you name it- there was something there for every kind of foodie out there!

With only a few days to run, if you can’t make it this year, you should definitely add the Perth Good Food and Wine Show to your calendar for next year. After all, good food and good wine is good for the soul!

This review also appears in It’s On The House.

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Good Food and Wine Show

The Good Food and Wine Show rolls into the International Convention Centre in Sydney this weekend (June 23rd-25th), and it is not one to miss. Hall 2 of the ICC hosts a massive range of vendors this year, with food and drinks to satisfy all your cravings and curiosities.

A fun, carnival atmosphere hits visitors as they enter by Liqueurs on the Lawns, equipped with its very own DJ provided by Cointreau. For those who like a little spice in their life, Cointreau offers a spicy margarita made with Tabasco sauce, sure to warm anyone up in the cold Sydney weather. If spice is your thing, I recommend wandering over to the White Oat Distillery stall and checking out their Chilli Mango gin.

An avid gin drinker like myself is spoiled for choice this year, with local favourites Manly Spirits making a good showing and interstate distilleries like Underground Spirits, Canberra Distillery and Naught Distilling. This year’s surprise was Gin Mare, an olive and thyme savoury gin that would go perfectly with a nice charcuterie board and a lovely, crisp cheddar.

Speaking of cheeses, the Cheese Corner this year did not disappoint. Though small in terms of the number of vendors, the array of cheeses on offer was anything but. A nice mix of soft and hard cheeses is available to sample, and the general direction appears to be flavoured cheeses, with vendors providing less of the good old-fashioned basics, at least to sample. For those who purchased the Cheese Lovers ticket this year, the cooler bag provided with your ticket will be very useful.

Those with dietary restrictions need not miss out either. Amongst the cheese vendors is Noshing, priding themselves on creating 100% dairy-free cheeses that taste as good as the traditionally made cheeses available elsewhere. There were also a variety of non-alcoholic drinks to sample and many sugar-free and vegan options. The V2Food Plant-Based cooking stage could almost convince me to turn vegan, with the absolutely delicious dumplings and pies coming out semi-regularly.

There are classes and workshops aplenty for those who desire to brush up on their skills or perhaps try something new. I joined the Sodastream Mixology Moments masterclass in cocktail making. The two hosts, Penny and Stephanie, were a delight. They were incredibly personable and helpful and clearly loved what they were doing.

There is a also a little bit of celebrity action happening this weekend. Spanish-Australian chef Miguel Maestre, known for his work on Channel 10s The Living Room is teaching several classes and demonstrations, giving lucky viewers a chance to try his cooking firsthand. My Kitchen Rules judge Manu Feildel is also making an appearance and teaching some classes of his own.

The 2023 Good Food and Wine Show is full to the brim with delectable food and drinks ready for the eager foodie or keen wine connoisseur. Any lover of good food would be a fool to miss out on this event.

This review also appears in It’s On The House.

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